6318 Minnetonka Blvd
St Louis Park, MN 55416

Nelson's - Catering - Deli - Bakery

Phone: 952-935-9092
Fax: 952-935-0327





Pig Roasts & BBQ

Old Fashioned Meats

Nelson's has premium quality, fresh meats for the most discriminating buyer. Our butchers are the best in the business! See the difference in quality, this isn't your pre-packaged grocery store stuff!


Enjoy nature's bounty with our cut-for-you beef. We can cut steaks to any size, from 1/2" to the sky! Or try our roasts and top quality ground beef made right in our store.

Don't know what you want, or curious where a cut comes from? Check out the Beef Cut Chart.


Taste the difference in Minnesota raised hogs. We smoke our own chops, and offer a full variety of pork. From baby backs to fresh-ground pork. We make our own homemade hams & bacon too.


Nelson's fresh free range poultry will have you coming back for more. We process our chickens fresh, without additives. This isn't the pre-packaged grocery store stuff. Taste the Nelson's difference!


Chose from over twenty varieties of sausage including: breakfast sausage, polish, andouille, Italian, smoked bratwurst, fresh bratwurst, wild rice bratwurst, pepper cheese bratwurst, apple maple bratwurst, beef sticks, pepper beef sticks, hot beef sticks, venison sticks, pepper cheese beef sticks, ring bologna and many more.


Want some surf & turf? Try our lobster, shrimp, scallops or crab legs.


Tasty lamb shanks to frenched rib roasts, try the Nelson's lamb. Lamb isn't just for tradiional feasts anymore, try it for this Friday night's feast!

Wild Game Processing

Bring your deer, elk, moose, pheasant, grouse or other wild game to Nelson's. We do custom jerky, sausage. We guarantee you only receive your own meat back, due to our careful tagging and processing method. See our current services & prices here.

And More...

Call today for any question you have or special orders! We'll have it wrapped and ready to go for you to pick up. We can also ship meats across the country for the ultimate in gifts!
     phone: 952-935-9092 | fax: 952-935-0327

"My venison sausage turned out awesome. My friends always ask where I had it made. I tell them Nelson's!"
Dan Wick